What are the best things to do in Jerusalem?

The top things to do in Jerusalem include visiting its historic landmarks, exploring local neighborhoods, trying authentic cuisine, and experiencing the local culture. This guide covers 10 curated activities with practical tips, prices, and insider advice.

How many days do you need in Jerusalem?

3 days is the sweet spot for Jerusalem — enough to cover the highlights without feeling rushed. See our 3-day itinerary for a day-by-day plan.

Is Jerusalem expensive?

Costs vary widely. Budget travelers can explore Jerusalem for 40-60 EUR/day using public transit, street food, and free attractions. Mid-range visitors typically spend 80-130 EUR/day.

10 Best Things to Do in Jerusalem (2026)

Stand where generations of Jews have prayed against ancient limestone. Feel the weight of history as you place handwritten notes into the cracks—locals say the stones absorb centuries of whispered hopes. Arrive early to avoid crowds; the quiet before dawn transforms the site into a sacred space. Free entry, open 6 AM–8 PM daily.

Watch the sun dip behind the Tower of David as street vendors light charcoal grills for sabich sandwiches. The air fills with the scent of za’atar and frying eggplants while musicians play oud under flickering lanterns. Avoid Friday evenings—this historic quarter gets packed with Sabbath travelers.

Grab a shakshuka (poached eggs in spicy tomato sauce) from a stall run by a 70-year-old grandmother. She uses the same copper pots her father used. Try maqluba (upside-down rice with chicken) at the stall with the handwritten sign—no menu, just trust. Prices: 15–25 ILS per dish (about $4–7 USD).

Follow the ancient path where Jesus walked, past olive groves and Byzantine tombs. The valley’s silence breaks only when the first birds sing—locals say this is when the city feels most alive. Start at the Garden Tomb (opens 8 AM), wear sturdy shoes, and bring water. Free.

Stand inches from the oldest biblical manuscripts (1,000+ years old) in a climate-controlled room. The exhibit explains how these scrolls changed the understanding of Judaism and Christianity. The museum’s café serves kubbeh (spiced meat dumplings) with a view of the Mount of Olives. Entry: 60 ILS ($16 USD).

Tucked behind a 19th-century Ottoman house near the Armenian Quarter, this garden has jasmine vines and stone fountains. Order frappé coffee (iced with sugar syrup) and watch monks tend to lemon trees. Only open 9 AM–4 PM—ask locals for the address to avoid getting lost. Free entry.

As the sun sets, the 12th-century fortress projects historical scenes onto its walls—soldiers, prophets, ancient trade routes. The 30-minute show is free, but arrive early for a seat. The best spot is the garden below the tower, where you can hear the sound of the ancient bells.

Join a family in a tiny shop where dough is shaped by hand over open flames. Watch them pull sfiha (spiced meat pies) from a clay oven, then taste the warm bread straight from the oven. The baker’s son says the recipe hasn’t changed in 150 years. Cost: 5 ILS per loaf ($1.40 USD).

Walk the path where King David’s armies once stood, past the Jaffa Gate. The golden light hits the walls as the call to prayer echoes from the Dome of the Rock. This is where travelers often pause to reflect—no crowds, just the sound of your own footsteps on ancient stones. Free.

Every Friday, a nonprofit serves free meals to homeless and elderly locals in a historic building. Sit at long tables with residents sharing stories over cholent (slow-cooked stew). The host says it’s not charity—it’s community. Lunches start at 12:30 PM. Free.

Plan Your Jerusalem Trip

Western Wall — The Last Standing Remnant of the Second Temple

The Western Wall (Kotel) is the most sacred site in Judaism, where pilgrims leave handwritten prayers in its cracks. Built by Herod in 19 BCE, it’s the last remnant of the Second Temple destroyed by the Romans in 70 CE. Entry is free, but dress modestly (shoulders/knees covered).

Open 7am–8pm daily; avoid Shabbat (Fri 6pm–Sat 6pm) when it’s closed to non-Jewish visitors. Best visited at sunrise for quiet reflection or on a weekday afternoon to avoid crowds. Insider tip: Use the women’s section (separated by a screen) to avoid the male-only prayer area, and bring a small notebook to write your own prayer—many leave them in the wall’s crevices.

Jaffa Gate to the Old City — A Walk Through 3,000 Years of History

Start at Jaffa Gate, the main entrance to Jerusalem’s Old City, and walk through the bustling Khan al-Umdan market, past the Armenian Quarter’s St. James Cathedral, and into the Jewish Quarter’s restored 18th-century houses. This 1.5km walk covers 3,000 years of history, from ancient Roman ruins to Ottoman-era architecture. Entry to the Old City is free, but the Khan al-Umdan market (open 8am–8pm) charges 5 ILS for guided tours.

Best visited early morning (7–10am) to avoid tour groups and heat. Insider tip: Stop at the 19th-century Ottoman-era bakery near the gate for fresh shakshuka (tomato-egg dish) with pita—avoid the touristy spots near the gate itself.

Israel Museum — Home to the Dead Sea Scrolls

The Israel Museum houses the Dead Sea Scrolls, discovered in 1947 in Qumran Caves, and the world’s largest collection of ancient Jewish artifacts. Entry is 60 ILS (adults), 30 ILS (students), free for under 18s. Open 10am–5pm daily, closed Yom Kippur.

Best visited on a weekday morning to avoid crowds. Insider tip: Skip the main exhibit hall and head directly to the Shrine of the Book (entry included in museum fee) to see the scrolls in a climate-controlled display—most tourists miss this and go straight to the temporary exhibits instead.

Mahane Yehuda Market — A Culinary and Cultural Hub

Mahane Yehuda Market (the "Shuk") is Jerusalem’s oldest and most vibrant food market, offering fresh produce, street food, and artisanal goods. Open 8am–8pm daily, with the best food stalls active 10am–2pm. Entry is free, but expect to spend 50–150 ILS for a meal.

Best visited on a weekday afternoon (2–4pm) when locals shop and vendors offer discounts. Insider tip: Try the "sabich" sandwich (fried eggplant, hard-boiled egg, and amba sauce) at the stall run by the same family for 30 years—avoid the touristy "shuk" near the entrance and head deeper into the market.

Masada — The Ancient Fortress of Herod

Masada is a UNESCO site and the ancient fortress of Herod the Great, where Jewish rebels made their last stand against Roman forces in 73 CE. Entry is 70 ILS (adults), 35 ILS (students), open 8am–4pm daily. Best visited at sunrise for the best light and to avoid crowds. Insider tip: Take the cable car up (15 ILS) instead of hiking the 1.5km Snake Path (25 ILS) to save time and energy—most tourists hike up and down, but the cable car is faster and offers stunning views of the Dead Sea.

Har Hotzvim Park — A Local’s Morning Run and Picnic Spot

Har Hotzvim Park (Hotzvim Hill Park) is a 120-hectare green space in Jerusalem’s western suburbs, popular with locals for morning runs, picnics, and family gatherings. Entry is free, open 6am–10pm daily. Best visited on a weekday morning (6–8am) to join the local runners and avoid crowds. Insider tip: Bring your own food and sit on the grass near the central fountain—most tourists visit the park only on weekends when it’s packed, but weekdays are quiet and perfect for a peaceful walk.

10 Best Things to Do in Jerusalem